8 slices bacon
1 lb. hamburger
1 med. onion
1/2 c. brown sugar
1 tbsp. vinegar
1 tsp. dry mustard
1/2 c. catsup
3 (16 oz.) cans pork & beans
1 can kidney beans
1 can lima beans

Cut up and fry bacon, drain. Brown the 1 pound of hamburger; bacon, onion, brown sugar, vinegar, dry mustard and catsup. Put into crock pot with pork and beans, kidney beans and lime beans. Cook 2 hours on high plus 2 hours on low. Great for picnics.