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DATE LOAF | |
1 lb. dates, chopped 3 c. sugar 4 c. pecans or walnuts 1 c. milk 1/2 lb. candied cherries, chopped 1 tbsp. butter 1/2 tsp. vanilla Cook sugar and milk to hard ball stage. Add dates and cook 5 minutes, stirring well to melt dates. Remove from fire and add cherries, butter, and vanilla. Beat until thick. Roll in wet towel. Allow to harden. Unroll and slice. |
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