2 (6 oz.) boxes seasoned croutons (crushed)
2 sticks butter (melted)
1 pkg. bacon, cooked and crumbled
1 lb. sausage, cooked and crumbled
2 c. sharp cheddar cheese (or any kind of cheese you like)
8 eggs
2 pt. half and half
Dried basil leaves
Dried thyme leaves
Garlic salt
parsley
Black pepper
Nature's Seasoning
Dash of Cayenne or red pepper

Mix crushed croutons and melted butter. Pat onto bottom and sides of 9x13 dish. Bake at 350 degrees for 10-12 minutes or until lightly browned. Cool.

Sprinkle bacon, sausage, and cheese on top of crust. Mix eggs, half and half and remaining ingredients and pour over mixture. Bake at 375 degrees for 30-45 minutes, until mixture sets. Cool at least 10 minutes before serving. You can use any kind of meat, cheese or vegetables or add green onions and tomato.