1 sm. onion
1 pkg. frozen chopped broccoli
1 c. cooked instant rice
1 can cream of mushroom soup
1 c. grated cheese
1/8 c. milk

Cook onion with broccoli by directions on package. Add cooked rice, soup, 1/2 cup cheese and milk. Pour into casserole dish and sprinkle the remainder cheese on top. Bake at 350 degrees for 20 to 30 minutes.