12 oz Nestle's semi-sweet morsels, melted and cooled
1/4 lb butter
1 cup confectioners sugar
2 whole eggs
2 teaspoons vanilla

Cream together butter and confectioners sugar, then add eggs. Blend in cooled chocolate morsels, and vanilla.

Enough to fill and frost a 2 layer cake, or a 13x9-inch cake, or 12-18 cupcakes.

Recipe may be doubled. Frosting can be stored for a short period of time in the refrigerator if tightly covered.