1 sm. pkg. orange Jello
1 c. boiling water
1 (#2) can crushed pineapple (drained)
1 c. evaporated milk
1 c. or more of grated sharp cheddar cheese
1/2 c. mayonnaise

Mix Jello with boiling water till dissolved. Add rest of ingredients and mix thoroughly. (May need to mix with electric mixer slightly to mix mayonnaise.) Pour in mold or 9 x 13 inch dish and chill. Congeals very fast (about 4 hours)