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RICH POUND CAKE | |
2 sticks butter, softened 1/2 c. Crisco 3 c. sugar 5 eggs 1/2 tsp. baking powder 1 c. milk 1 tsp. vanilla 3 c. plain flour Cream butter and Crisco until fluffy. Add sugar. Cream. Add eggs, one at a time, mixing thoroughly after each egg. Sift flour and baking powder. Alternate with milk. Begin and end with flour. Add vanilla. Cook in a well-greased and floured pan at 350 degrees for about 1 hour. |
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