Chocolate fudge cake mix
1 1/2 c. water
1/4 c. oil
4 eggs
1 instant chocolate pudding
6 oz. chocolate chips

Mix all ingredients with fork in 13x9 pan. Fold in chocolate chips. Bake at 350 degrees for 30 minutes.

Immediately after taking from oven, place chocolate covered mints (cut up) and chocolate icing (from a can) onto cake. Swirl until mints are melted.

The chocolate chips in batter 'sink' to bottom making a layer of fudge.