Boneless chicken for 6 people
1 can Italian tomatoes
1 can tomato sauce
Mozzarella cheese
Oregano
Garlic

Brown chicken in a skillet on the stove or electric frying pan. Sprinkle with oregano and garlic. Add tomatoes and tomato sauce. Simmer 25 to 35 minutes (until chicken is done), covered. Slice Mozzarella and place a piece over each piece of chicken. Simmer 5 minutes or until cheese is melted. Serve over noodles.