5 tomatoes, cut into pieces
2/3 c. oil
1/4 c. Balsamic vinegar
1/4 c. fresh parsley
1/4 c. green onions
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. dry thyme
1 clove garlic

Mix all together; chill until ingredients are blended. (Can use any other vegetables or combination you prefer.)