6 c. Cap'n Crunch
1 (8 oz.) chocolate chips
1 (8 oz.) pkg. butterscotch chips
1 c. miniature marshmallows

Melt chips in double boiler or microwave. Grease a 9 x 13 cake pan. Put in Cap'n Crunch and miniature marshmallows. Pour in melted chips and mix until blended. Let cool.