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COCONUT PIE WITH BUTTERMILK | |
1 c. coconut 2 c. sugar 2 tbsp. flour 4 eggs, beaten 1/4 lb. butter, melted 1 tsp. vanilla 1/3 c. buttermilk 1 9" pie crust Brown crust, brush with melted butter; spread coconut on crust. Mix sugar, flour, beaten eggs, melted butter and vanilla. Pour over coconut and bake at 350 degrees until middle sets. |
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