1 c. sugar
1/2 c. molasses
1/2 c. water
1/4 tsp. baking soda
1 tsp. vanilla

Combine sugar, molasses and water. Cook until small amount dropped from spoon spins a thread. Remove from heat. Add soda and vanilla and beat. Pour over popped corn and make into balls. When making balls dip fingers in water from time to time.