FROZEN FRUIT SALAD 
1 can (11 oz.) mandarin oranges, drained
1 can 1/4 oz.) crushed pineapple
1/4 c. sugar
1 c. small curd cottage cheese
1 (2 oz.) dessert topping mix
1 tsp. vanilla
1/2 c. milk
1/3 c. mayonnaise

Combine fruit and sugar in mixer bowl. Combine cottage cheese, dessert topping, milk and vanilla. Beat smooth. Fold in fruit and mayonnaise. Put in 8x8x2 pan and freeze.

 

Recipe Index