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| CANDIED SWEET POTATOES | |
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2 (16 oz.) cans sweet potatoes 1/3 c. butter 1/2 c. brown sugar 1 tsp. cinnamon Combine potatoes and all other ingredients in a Pyrex dish. Bake in a slow 325°F oven for 1 1/2 hours. Makes 8 servings. | |
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