FRESH PEACH PIE 
1 baked deep dish pie crust
About 4 peaches
1 egg
2 tbsp. flour
1 c. sugar
1/3 c. melted butter

Peel and cut up peaches; mix with egg, flour, sugar and butter. Pour into baked pie crust and bake in 300 degree oven for about 50 minutes.

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“FRESH PEACH PIE”

 

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