2 eggs
1 c. sugar
1/4 c. flour
1 tsp. baking powder
1/4 tsp. salt
2 tbsp. milk
2 tbsp. butter, melted
1 tsp. vanilla extract
1 (8 oz.) pkg. pitted chopped dates
1 c. chopped walnuts
Whipped cream

In bowl beat eggs. Gradually add sugar, beat until creamed. Combine flour, baking powder and salt. Mix well. Add to creamed mixture. Add milk and vanilla. Stir just until combined. Stir in dates and nuts. Pour into greased 9 inch square pan. Bake at 350 degrees for 30 minutes. Serve when cool with whipped cream. Serves 9.