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WHITE HOUSE CARROTS | |
2 lbs. cooked carrots 1 green pepper, cut into rings 1 onion, cut into rings 3/4 c. sugar 1/2 c. oil 1 can tomato soup 1 tsp. salt 1/2 tsp. pepper 1 tsp. mustard 1/2 c. vinegar 1 tsp. Worcestershire sauce Combine all ingredients together. You may serve them like this or heat them up. They are delicious either way. |
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