1 bag frozen broccoli (or 2 of 1 vegetable)
1 bag frozen cauliflower
2 lb. Velveeta cheese
1 can mushroom soup
1 can cream of celery soup
1 can Durkee fried onions

Melt cheese with soups. Add vegetables. Put in 9 x 13 inch or casserole and spray with Pam. Bake 1 hour at 350 degrees. Bake 40 minutes, covered. Top with onions for last 20 minutes, uncovered.