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TUNA MOLD | |
2 (6 1/2 oz.) cans tuna, drained 1/2 tsp. Tabasco sauce 1 tsp. instant dried minced onion 1 (8 oz.) soft cream cheese 2 tbsp. chili sauce 2 tbsp. chopped dried parsley Mix all ingredients with mixer. Pour into "Pammed" mold or form into ball and refrigerate 3 hours. Serve with Party Pumpernickel Bread, Party Rye or your favorite crackers. |
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