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DATE PUDDING | |
3 eggs, beaten 1 c. sugar 1/4 c. flour 1/4 tsp. salt 1 tsp. baking powder 1 c. dates, chopped 1 c. nuts, chopped Beat eggs and sugar until light, add sifted dry ingredients. Stir in dates and nuts. Turn onto greased 8 inch square pan. Bake in pan of hot water in moderate oven at 350 degrees for 1 hour. Serve hot or cold with whipped cream. Can be made the day before. |
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