DRUNKEN MEATBALLS 
1 c. beer
14 oz. catsup
1/4 c. water
1 1/2 lbs. hamburger
Garlic, salt & pepper to taste

Boil together beer, catsup and water. Mix remaining ingredients and make small meatballs and add to boiled mixture. Simmer for 1 to 2 hours.

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