CAKE:

2 c. sugar
2/3 c. butter
2 eggs
4 c. chopped apples
1 c. nuts, chopped
2 c. flour
2 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt

SAUCE:

1 c. butter
1 c. evaporated milk
2 tsp. vanilla
1/2 c. sugar
1 tbsp. flour

CAKE: Mix as for any cake, folding apples in last. Bake in a greased pan, at 350 degrees for 30 minutes. Serve warm or cold with butter sauce.

SAUCE: Mix and bring to a boil. Boil 1 minute.