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SNOWFLAKE COOKIES | |
1/3 c. soft shortening (part butter) 1/2 c. sugar 1 egg 1 1/4 c. sifted flour 1/2 tsp. baking powder 1/2 tsp. salt 1/4 tsp. lemon extract or 1/2 tsp. vanilla Mix thoroughly shortening, sugar, egg, and flavoring. Sift together dry ingredients and stir in. Chill 1 hour. Heat oven to 400 degrees (moderate hot). Roll dough 1/8 inch thick on lightly floured board. Keep dough chilled, rolling only 1/4 at a time. Cut with star cutter. Place on ungreased baking sheet. Bake 6 to 8 minutes or until browned. Decorate cool cookies with frosting. Makes 4 dozen. |
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