1 lb. ground beef
1 c. chopped onion
1 c. chopped celery
1 tsp. chili powder
1/2 tsp. salt
Dash of pepper
1 tbsp. shortening
1 (10 3/4 oz.) can condensed tomato soup
6 buns, split and toasted

Brown beef with onion, celery, and seasonings in shortening; stir to separate meat particles. Add soup; simmer to blend flavors. Serve on buns. 6 servings. A yummy supper served with crisp salads.