1 c. butter
1/4 c. powdered sugar
1 tsp. vanilla
1 tbsp. water
2 c. flour
1/4 tsp. salt
2 c. pecans

Grease pan. Mix all together until soft. Take heaping tablespoon and roll like a finger.

Bake at 350°F until lightly brown. While still warm, roll in powdered sugar.