WEDDING PUNCH 
1 c. sugar
1 c. water
1 lg. can pineapple juice
1 (7 oz.) frozen lemon juice concentrate
1/3 bottle almond flavor
1 (1 liter) bottle gingerale

Boil sugar and water. Add frozen lemon juice. Remove from stove. Add pineapple juice and chill. When ready to serve add almond flavor and gingerale. Serves 30 people.

ICE MOLD:

1 lg. can pineapple juice
1 can pineapple rings

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“WEDDING PUNCH”

 

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