Marinate chicken breast

Marinate chicken breast in pineapple juice, 1 can, 1/2 cup teriyaki sauce, 1 tablespoons ground ginger, 3 tablespoons olive oil and 1/2 cup honey.

HONEY DIJON DRESSING:

1 lg. bottle cole slaw dressing
1/2 c. dijon mustard
3 tbsp. sugar
3 tbsp. honey

SALAD:

Lettuce diced
Broccoli flowerets
Cauliflower flowerets
Carrot julienne
Fresh sliced mushroom

Toss lightly with Honey Dijon dressing. Top with julienned broiled chicken breast, crushed pecans, orange slices, and fresh strawberries