1 (5 1/2 oz.) pkg. vanilla pudding, instant
3 c. cold milk
2 c. whipped topping
4 bananas
50 nilla wafers

Prepare pudding according to package. Fold in 1/2 topping. Reserve 6 wafers, 1 banana. Slice 3 bananas, put layer of wafers on bottom of dish. Spread 1/4 pudding over wafers, add banana slices. Continue in layers with the pudding on top. Cover and chill 3 hours. Slice rest of banana and add wafers, add topping. Put around edge and top of bowl. Serves 8 to 10.