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CHOCOLATE PIE | |
1 1/4 c. sugar 1/3 c. flour (mix with sugar) 2 c. milk 2 tbsp. butter 1 tsp. vanilla (add last with butter) 2 egg yolks Dash of salt 2 squares Baker's chocolate Cook until thickened, after you add butter and vanilla stirred in put into baked pie shell, cook at 400 degrees. Use meringue from 2 eggs. |
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