DELICIOUS EYE OF ROUND ROAST 
1 eye of round roast
Soy sauce to taste
Worcestershire sauce to taste
Several pats of butter

Preheat oven on broil to 500 degrees. Place roast on metal sheet cake pan. Pierce top of roast with meat fork. Pour Worcestershire sauce and soy sauce over roast. Top roast with butter pats. Place roast in oven and cook 3 minutes per pound of roast. Turn off oven and leave roast in oven for 1 1/2 hours. Do not open oven door. This is a delicious medium rare roast.

recipe reviews
Delicious Eye of Round Roast
 #34528
 Danelle (North Carolina) says:
I actually used a different marinade, but baked it the same way and it came out perfect!!
   #117506
 Patricia (North Carolina) says:
This is unbelievably good.. like a bargain prime rib... you just can't believe how easy and delicious it is. I inject mine with a bit of peppery beef broth and put garlic and onions on top... Sooo good....
   #122493
 Xena (Massachusetts) says:
Wouldn't have believed it if I didn't try it. This is the only way I'll cook a roast from now on. Thank you!
   #176605
 DI (Ohio) says:
I followed the directions and my 3 lb. eye of round was cold and chewy!

 

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