HOT CRAB DIP 
8 oz. pkg. cream cheese, softened
1/3 c. mayonnaise
1 tsp. dry minced onion
1/4 tsp. salt and a dash of pepper
1 c. fresh crab meat

Mix all ingredients in a oven proof bowl. Heat in a 350 degree oven until hot and easy to stir. Serve with chips or crackers.

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