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| SEASONED OYSTER CRACKERS | |
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1 (12 oz.) pkg. oyster crackers 1/2 c. vegetable oil 1 tsp. dill weed 1/2 tsp. lemon pepper 1/2 tsp. garlic powder 1 pkg. Original HIDDEN VALLEY® Ranch dressing Heat vegetable oil; stir spices and dressing mix into hot oil. Pour over crackers and mix well. Note: I originally got this recipe from Dave Ecklund. | |
HIDDEN VALLEY® is a registered trademark of HV Food Products Company.
This web site is not associated with The HV Food Products Company or its affiliates.
This web site is not associated with The HV Food Products Company or its affiliates.
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