2 tbsp. butter
1 pkg. chicken Rice-A-Roni
2 3/4 c. hot water
1/4 tsp. black pepper
1/4 tsp. Tabasco sauce
1 tbsp. instant minced onion
1/4 c. celery, diced
1/4 c. green pepper, diced
2 c. shrimp, cooked and diced

In skillet melt your butter. Pour Rice-A-Roni in and brown in butter. Stir in your water and chicken flavor packet. Add your black pepper and Tabasco sauce, instant onions and green pepper. Add 2 cups shrimp. Put lid on and let simmer for 15 minutes.