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| TURKEY - VEGETABLE PASTA SALAD | |
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1 lb. corkscrew pasta, cooked & drained 1 c. turkey, cut into strips 4 to 5 c. cooked or raw vegetables (peppers, onions, tomatoes, cucumbers, etc.) 1/4 c. Parmesan cheese, grated 2 c. HIDDEN VALLEY® Ranch salad dressing Toss all ingredients in bowl. Chill and serve. | |
HIDDEN VALLEY® is a registered trademark of HV Food Products Company.
This web site is not associated with The HV Food Products Company or its affiliates.
This web site is not associated with The HV Food Products Company or its affiliates.
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