4 c. chopped, cooked turkey
2 c. celery slices
2 c. toasted bread crumbs
1 c. salad dressing
1/2 c. milk
1/4 chopped onion
1 tsp. salt
1/8 tsp. pepper
1 (8 oz.) pkg. Swiss cheese, cut into strips
1/2 c. broken cashews

Combine all ingredients. Save some nuts for topping. Pour into 2 quart casserole. Sprinkle with nuts. Bake at 350 degrees for 45 minutes. Serves 4 to 6.