1/2 c. soft butter
2 1/2 c. powdered sugar
1 box vanilla wafers (7 1/4 oz.)
1 pt. whipping cream
1 tsp. vanilla
5 or 6 large bananas

Cream butter and powdered sugar. Crush wafers and put 1/2 on bottom of pan 9 x 12. Put the butter, sugar and vanilla mixture on top of wafers. Then put a layer of sliced bananas. Then whipped cream that has been sweetened with powdered sugar to taste. Then add the remaining crumbs on top.