2 (6 oz.) pkg. Nestle's butterscotch morsels
1 (5 oz.) can chow mein noodles
2 (4 oz.) pkg. Spanish peanuts

Melt morsels in double boiler over hot water. When melted, add the noodles and peanuts. Stir thoroughly until all 3 items are sticky. Drop by teaspoonsful onto wax paper on a cookie sheet. Let cool until firm. You may place in refrigerator for 10 minutes.