10 oz. rotini
1/2 bunch chopped broccoli
1 lg. or 2 sm. tomatoes, peeled & diced
1 (8 oz.) can sliced water chestnuts, drained
1 sm. sweet onion, chopped
1 tsp. dill weed
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. sugar
1 (16 oz.) bottle reduced calorie HIDDEN VALLEY® Ranch dressing

Cook pasta. Rinse and cool. Combine pasta, broccoli, tomatoes, water chestnuts and onion. Combine spices with dressing. Add to pasta mixture and mix. Chill.