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SHERRY'S VERY OWN BANANA NUT BREAD | |
2 c. self rising flour 1 stick butter 1 c. chopped nuts 1 1/2 c. sugar 2 eggs 1 c. ripe bananas, mashed Beat eggs and butter until smooth. Add sugar and bananas; mix. Add flour slowly and mix. Add nuts. Pour into greased loaf pan. Bake at 350 degrees for 45 minutes or until done. |
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