REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
PEPPERONI BREAD AH LA IDA | |
Frozen bread dough (3 loaves to pkg.) 2 pepperoni sticks, sliced lengthwise 3 eggs, beaten 3 c. grated Parmesan cheese Roll out loaves to 1/4 inch thickness. Brush with beaten eggs. Sprinkle with cheese and line with pepperoni. Roll up, put folded side down on ungreased cookie sheet. Do this for each loaf. Bake for 350 degrees approximately 35-40 minutes. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |