2 pkg. crescent rolls
1 (8 oz.) cream cheese
2/3 c. sugar
1 egg yolk
1 tsp. vanilla
1 tsp. Realemon

Beat all ingredients together except crescent rolls.

Use 1 package rolls to line 9 x 13 pan. Then spread batter on rolls. Top with other package or rolls. Bake 20-25 minutes at 350 degrees. Glaze with 2 tablespoons butter, 1/4 teaspoon vanilla, 3/4 cup powdered sugar and a little milk.