1 sm. box Creamettes, uncooked
1 can cream of celery soup
1 can cream of mushroom soup
1 can Cheddar cheese soup
1 (12 oz.) can evaporated milk
2 c. diced chicken, ham or turkey
Chopped green pepper or onion, if desired

Mix everything together and refrigerate overnight. Take out and leave at room temperature for 1 hour. Bake in a 9x13 inch pan at 350 degrees for 1 hour. Serves 6-8.