1 c. whole wheat flour
1 c. white flour
2/3 c. wheat germ
4 tbsp. baking powder
1 tsp. salt
1/4 c. honey
2 1/2 c. milk
1/2 c. oil
2 eggs (separate)

Combine dry ingredients - combine wet ingredients in another bowl. Combine until moist. Reserve egg yolks. Beat and fold in last.

(Cherryville)