2 egg yolks
1/4 tsp. salt
1/2 tsp. vanilla
2 c. milk
1 c. sugar
2 1/2 tbsp. flour
1/2 c. peanut butter
1 pie shell
2 egg whites for meringue

Take well beaten egg yolks and add a little flour and mix well. Add sugar, milk, and salt. Add rest of flour by mixing with a little milk. Cook until thick. Remove from heat; add peanut butter and vanilla. Put in baked pie shell. Top with meringue and brown in oven or top with Cool Whip.