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Results 1 - 10 of 138 for breaded sole
Dip fish in egg. Mix together dry ingredients. Roll fish in dry mixture. Fold fish in half and place in greased baking dish. Mix together ...
Line a very shallow baking pan with foil; grease foil. Place fillets in one layer in pan. Spread with mayonnaise; sprinkle with cheese, ...
Wash fillet. Melt 1 stick ... to coat. Sprinkle bread crumbs over fillet. Bake at ... crumbs make a nice crust.) Serve with sliced lemon and rice.
Dice the carrots, onion and ... boil. Add the bread crumbs, crabmeat and shrimp and ... Remove and garnish with chopped parsley before serving.
Preheat oven to 375 degrees. Spray 13x9 baking dish with non-stick pan spray. Brush fillets with melted butter. Saute onion,celery, pepper, ...
Dip fish in bread crumbs, then place in lightly ... Top with other ingredients with a few drops of oil. Bake at 375 degrees for 15 to 20 minutes.
Combine bread crumbs, butter, celery, parsley, and ... half of the sole fillets in baking dish. Cover ... made ahead and refrigerated. Serves 6-8.
In 10 inch skillet, melt ... 6 minutes). Add sole. Spoon sauce over fillets. ... parsley, if desired. Sauce pan juices over rice. Yield: 4 servings.
Preheat oven to 350 degrees. ... heat; blend in cheese and lemon juice. Pour sauce over fish and sprinkle with bread crumbs. Bake for 30 minutes.
Preheat oven to 400 degrees. ... egg; coat with bread crumbs. Put butter (oleo) in ... Remove pan; continue to baste until all butter is absorbed.
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