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Results 11 - 20 of 138 for breaded sole
Oil a baking cookie sheet. Sprinkle crumbs on wax paper. Spread each fillet thinly on both sides with mayonnaise, then press lightly into ...
Butter a flat baking dish. ... fish, sprinkle with bread crumbs and dot with butter. ... and heat to boil. Simmer 2 minutes, stirring constantly.
Mix wine and salt. Marinate fish in this mixture 1 to 2 hours. Drain fish on paper towels. Dip both sides in crumbs and place side by side ...
Cook the rice according to ... top. Sprinkle with bread crumbs and paprika. Cover with ... until the fish flakes. Let stand covered for 5 minutes.
15. ROLLED FILETS
Wipe each filet and season with salt and pepper. Sprinkle onion and cheese on each filet and roll up (jelly roll style); secure with a ...
Preheat the oven to 400 ... fish. Top with bread crumbs. Bake in the 400 ... TIMETABLE: Preparation time: 10 minutes. Cooking time: 10 to 15 minutes.
Preheat oven to very hot, ... mix well. Sprinkle bread crumbs on wax paper. Dip ... golden and fish flakes easily. Remove fish with a spatula.
Sprinkle fillet with salt and ... with cheese and bread crumbs and a little paprika. ... Serves 4-5. WINE SELECTION: German Dry Riesling (Kabinett)
Spray shallow baking dish with ... fish. Top with bread crumbs. Bake fish in 400 ... cheese sauce. Garnish with dill weed, if desired. Serves 4.
20. FISH AU GRATIN
Brush each filet with mayonnaise. Mix cheese and crumbs. Roll fish in crumb mixture; place in baking dish. Sprinkle with remaining crumb ...
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