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Apples cored and in chunks (with skin on) Lemon juice Cinnamon, to taste Sugar substitute, to taste Water 1. For each apple use about 1/2 cup water and juice of 1/4 lemon. 2. Combine all ingredients in large bowl. 3. Cook covered in microwave on high, about 5 minutes for each apple. May be eaten warm or cold. For extra treat serve sprinkled with bran on top (oat or wheat). |
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