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POLYNESIAN CHICKEN | |
6 or 8 skinned and boned chicken breasts Bar-B-Q sauce to cover chicken #3 can peaches, sliced #3 can yams Lg. can pineapple chunks Sm. jar maraschino cherries Honey Bake chicken in oven with Bar-B-Q sauce. Mix peaches, pineapple, yams, cherries with honey to sweeten. Remove chicken and with some of the drainage mix with fruit and yams. Serve over mound of rice. |
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