POLYNESIAN CHICKEN 
6 or 8 skinned and boned chicken breasts
Bar-B-Q sauce to cover chicken
#3 can peaches, sliced
#3 can yams
Lg. can pineapple chunks
Sm. jar maraschino cherries
Honey

Bake chicken in oven with Bar-B-Q sauce. Mix peaches, pineapple, yams, cherries with honey to sweeten. Remove chicken and with some of the drainage mix with fruit and yams. Serve over mound of rice.

 

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