MILLIONAIRE PIE 
2 graham cracker crusts, baked

FILLING:

1 lg. can crushed pineapple, drained
1 lg. container Cool Whip
1 can sweetened condensed milk
1/4 c. lemon juice
1/2 c. chopped pecans

Fold all together. Put in graham cracker shells. Garnish with pecan halves. Chill and serve.

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“MILLIONAIRE PIE”

 

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